Tuesday, August 28, 2012

Crock Pot Chicken and Biscuits Recipe | Budget Savvy Diva

Did you pre-order Budget Savvy Diva?s Book Yet ?!

Follow Me on Pinterest

Make sure to pin the recipe or REPIN

Everyday at 1 pm PST/ 4pm EST Budget Savvy Diva posts a NEW RECIPE :) I might miss this time every now or then ? but I know you understand

Make sure to follow Budget Savvy Diva on Facebook :)

Find Copy Cat Restaurant Recipes HERE

Find Crock Pot Recipes HERE

Find Gluten Free Recipes HERE

What You Need

1.5 pounds of chicken breast chopped bite size

1 can of cream of chicken soup

1/2 Teaspoon of Pepper

1 cup of frozen mixed veggies

1 roll of refrigerated biscuit dough

What To Do

Set crock pot to low add soup, pepper, and chicken.

Cook about 2 -3 hours or till chicken is cook through.

Add veggies about 30 minutes before serving.

Cook biscuits about 18 minutes before serving like it instructs on the packaging

Cut the cook biscuit and fill with chicken filling.

Enjoy!

Crock Pot Chicken and Biscuits

Recipe type: Entree

Author: Sara @ Budget Savvy Diva.com

Serves: 4- 6

  • 1.5 pounds of chicken breast chopped bite size
  • 1 can of cream of chicken soup
  • 1/2 Teaspoon of Pepper
  • 1 cup of frozen mixed veggies
  • 1 roll of refrigerated biscuit dough
  1. Set crock pot to low add soup, pepper, and chicken.
  2. Cook about 2 -3 hours or till chicken is cook through.
  3. Add veggies about 30 minutes before serving.
  4. Cook biscuits about 18 minutes before serving like it instructs on the packaging
  5. Cut the cook biscuit and fill with chicken filling.
  6. Enjoy!

2.2.1

Other recipes you'll love:

Print



Source: http://www.budgetsavvydiva.com/2012/08/crock-pot-chicken-biscuits-recipe/

google project glass google goggles one tree hill projectglass stock act new york auto show khalid sheikh mohammed

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.